Panda | Asian Cuisine

Combination Platters

Please Order by Numbers
Served with Fried Rice and Egg Roll

  • C1. Chicken Chow Mein

    • 8.50
    C1. Chicken Chow Mein

  • C2. Shrimp Chow Mein

    • 8.50
    C2. Shrimp Chow Mein

  • C3. Chicken with Broccoli

    • 8.50
    C3. Chicken with Broccoli

  • C4. Roast Pork or Chicken Egg Foo Young

    • 8.50
    C4. Roast Pork or Chicken Egg Foo Young

  • C5. Pepper Steak with Onion

    • 8.50
    C5. Pepper Steak with Onion

  • C6. Roast Pork with Chinese Vegetable

    • 8.50
    C6. Roast Pork with Chinese Vegetable

  • C7. Moo Goo Gai Pan

    • 8.50
    C7. Moo Goo Gai Pan

  • C8. Shrimp with Lobster Sauce

    • 8.50
    C8. Shrimp with Lobster Sauce

  • C9. Sweet and Sour Chicken or Pork

    • 8.50
    C9. Sweet and Sour Chicken or Pork

  • C10. BBQ Spare Ribs

    • 8.50
    C10. BBQ Spare Ribs

  • C11. Curry Chicken

    • 8.50
    C11. Curry Chicken

  • C12. Sliced Chicken with Garlic Sauce

    • 8.50
    C12. Sliced Chicken with Garlic Sauce

  • C13. Chicken or Pork Lo Mein

    • 8.50
    C13. Chicken or Pork Lo Mein

  • C14. Boneless Spare Ribs

    • 8.50
    C14. Boneless Spare Ribs

  • C15. General Tso’s Chicken

    • 8.50
    C15. General Tso’s Chicken

  • C16. Sesame Chicken

    • 8.50
    C16. Sesame Chicken

  • C17. Chicken Hunan Style

    • 8.50
    C17. Chicken Hunan Style

  • C18. Shrimp or Beef Broccoli

    • 8.50
    C18. Shrimp or Beef Broccoli

  • C19. Kung Pao Chicken

    • 8.50
    C19. Kung Pao Chicken

  • C20. Chicken Wrap (4)

    • 8.50
    C20. Chicken Wrap (4)

  • C21. Chicken with Cashew Nuts

    • 8.50
    C21. Chicken with Cashew Nuts

  • C22. Shrimp or Beef Lo Mein

    • 8.50
    C22. Shrimp or Beef Lo Mein
Combination Platters